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Cocktails

Gordon Castle Bramble

A Gordon Castle Bramble is a delicious drink which uses two of your gin trio making it the perfect concoction to try.
 

Gordon Castle Scotland The Bramble Cocktail

You will need:
60ml Gordon Castle Botanical Gin
30ml Freshly squeezed lemon juice
15ml Gordon Castle Raspberry Gin
15ml Sugar syrup
Fresh Mint

 

To make this drink you simply add your botanical gin, sugar syrup and lemon juice into a cocktail shaker filled with ice. Shake well and strain into a short glass filled with crushed ice. To finish,  pour over the Raspberry Gin to create a ‘bleeding’ effect down the glass and garnish with the fresh mint. This is a big favourite amongst the Gordon Castle team so we highly recommend you give it a bash.
 

 

The Gordon Castle Plum Gin Fizz

A Plum Gin Fizz is an extremely simple and elegant drink, perfect for your dinner party!
 
Gordon Castle Scotland Plum Gin Fizz Cocktail
You will need:
25ml Gordon Castle Plum Gin
15ml Lemon juice
15ml Sugar syrup
Champagne

 

This drink could not be simpler – perfect for less mess and maximum taste! Firstly, pour the Gordon Castle Plum Gin, lemon juice and sugar syrup into a cocktail shaker filled with ice. Shake well, strain into a champagne flute and then top with champagne.

The Duchess

Working with the very talented The Amateur Mixologist, it’s a play on a classic gin sour with subtle hints of plum and a backbone of citrus and fragrant lavender. A creamy texture from the egg white is complimented beautifully by the aroma of the lavender.

WHAT YOU'LL NEED

40ml Gordon Castle Gin
20ml Gordon Castle Plum Gin Liqueur
10ml fresh lemon juice
1 dash vanilla essence
30ml mediterranean tonic water
1 egg white
Fresh lavender from Gordon Castle Walled Garden (if you can!) 

METHOD

Muddle lavender with lemon and liqueur, add other ingredients (except tonic) and shake with ice. Double strain into glass, top with tonic and garnish with more lavender.

HOW TO ENJOY

Take a leaf out of Duchess Jean's book and grab a good book, a seat in the sun and enjoy. 

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